Details
Date:

October 3

Time:

12:00 pm

Click to Register: Click to Register
Venue

Pippin's Taproom at High Gravity

6808 S Memorial Dr Ste 144

Tulsa, OK, United States, 74133

Last year we threw a funky mixed culture in several kegs of our Pumpkin Batch and let it set for 10 months.

The result? A funked up pumpkin ale! This beer is pleasantly sour with a backdrop of pumpkin spices that reminds one of the classic Applejack Cider.

Available on draft and in 12oz 4-packs starting at noon.

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