Dave and Desiree want to go out with a bang and celebrate the last 20 years with our friends.

We are releasing two 20th anniversary barrel-aged beers. Both are Belgian-style Quads, one aged in a Grand Marnier barrel and the other aged in a Brandy barrel was used to age maple syrup. They will be available on tap in bottles to-go.

Manila Ice will be here from 4-8pm with their amazing Filipino dishes.

Live music with Mark Hays starts at 6pm and goes till close.

Thank you to everyone who has supported us these almost 20 years. What an amazing ride this has been, and we are looking forward to seeing what the next chapter brings.